We just never got around to carving the Jack-o-lanterns. We're hoping to get these guys gutted, carved up, roasted and put in the freezer for later use. One of the best aspects of Fall (for me) is the smell of pumpkin wafting through the house. Pumpkin breads, scones, butter, smoothies, cookies, pies, cheesecake, roasted seeds and soups. I've recently tried combining some puree with apple cider and spices to make mulled Autumn cider for the kids.... and apple pumpkintinis for the (brave) adults. Since it's getting so cold here I prefer the warm cider!