The purpose of this page is to challenge me to open my eyes and truly see the world which surrounds me. So often we trudge though our daily routine, too busy or preoccupied to notice the little miracles happening all around us. I hope to capture, through the lens of a camera, glimpses of my sometimes mundane but glorious little world. I will attempt to post one snapshot each day to share with you. Enjoy!

Thursday, May 23, 2013

May 23, 2013




Our daily bread.  Since cold weather and heavy rains were forecasted again for today, I decided to do up a batch of sourdough.  So far, this is THE best batch I've done.  The prepping, mixing and baking aren't too laborious, but the rest and wait times are looooooooooong!  To achieve maximum rise, the first rest needs to be 15 hours, a quick beat down, light knead and throw into pans/forms then another 4 hour rest before 40 minutes of baking in a steamed oven.   So worth the wait!
Fox Island, Washington

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